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The Food, Family and Friends Blog
New beginnings
Funghi al forno ripieni di ricotta
classic Mendes :)
30's Brunch Party
Banana pancakes
Pastéis de Feijão
Aubergine Parmigiana
Happy week!
Sonhos de abóbora
Bolo Rei
Christmas cookies
Christmas cookies
Fig trees
chestnut flan
Chestnut flan
Banana bread
Banana bread
Mushroom and chestnut soup
Banana bread

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Pastéis de Feijão

I spend one of my Saturdays learning with my grandma how to bake this beauties. It is an old recipe and that dough takes a lot of arm strength (no blender available), but it was totally worth it: it was soft and crispy and the bean and almond filling...uau! I will be trying a healthier version very soon.